Luxury French Cooking Class in Las Vegas (Includes 4-Course Meal)
Luxury French Cooking Class in Las Vegas (Includes 4-Course Meal)
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Immerse yourself in the artistry of French cuisine in this refined Las Vegas cooking class, hosted through Cozymeal. Limited to 8 guests, the four-course menu highlights bistro classics with a luxurious touch.
The menu you will prepare includes:
- Salade Niçoise with seared tuna, potatoes, olives and lemon-tarragon vinaigrette
- Coq au vin braised in red wine with mushrooms, pearl onions and bacon lardons
- Demi-glace pommes fondant with buttery reduction
- Dark chocolate pots de crème and black cherry clafoutis
With guidance from your French chef, you’ll master advanced techniques while savoring elegant flavors.
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