At Değirmenli Tahinleri, travelers will witness the traditional process of making tahini from roasted sesame seeds at an authentic local mill. You’ll see the mill in action and learn about the centuries-old methods used to create this rich, creamy delicacy. Visitors will also enjoy complimentary tastings of tahini products, including tahini pekmez (tahini with grape molasses), various lokums, and halva—offering a delicious insight into regional flavors. Watch the traditional process of making tahini from sesame seeds at an authentic local mill. Experience the rich flavors with complimentary tastings of tahini pekmez, assorted Turkish delights, halva, and more!